We are Hungry & Fit…we eat a lot and we work out a lot. We love to embrace the concept called moderation. It’s one of our favorite things. So yeah, you’re allowed a donut here and there as long as you’re not throwing one back every day. I mean, really, you can do whatever you want, but if you are trying to be moderate, be moderate. Don’t kill yourself exercising so that you injure yourself (lookin’ at you, Hungry) and don’t binge every night. To us, life is all about balance and moderation. Add gratitude, and we think it’s the key to a full, happy life. In a way, you can have your cake and eat it too through moderation! Hungry and I chow down but still manage to keep fit. Thus, I present to you the Not-So-Fit Lemon Bars.
I based this recipe off of Genius Kitchen’s lemon bars. Even though I wouldn’t call my recipe healthy, I certainly “healthized” (it’s a word, trust me) it up from its original state. This recipe has much less sugar and way more lemon–I prefer a tart dessert over a sweet one. I love lemon bars because of that tartness. It’s that tang that first hits you and then the sweetness melts you over. Mmm! These Not-So-Fit Lemon Bars are very easy to make and are sure to impress.
