This is a recipe I’ve been wanting to try for a long time. I’m not sure why I held off so long, because it’s ridiculously easy to make. This is a pretty hot item in the fitness industry right now, so I finally bought myself a pack of chia seeds and tried a simple recipe. Praise the Chia gods! It turned out wonderful! It was an easy breakfast that I could go to when I was running out of time. It’s very nutritious, full of healthy fats, and it is so utterly simple. There are so many ways to tweak the recipe here and there to get the flavors that you want. This is an “overnight” recipe and will serve you well throughout the week. Here are the nutritional facts per serving (around 1/2 cup) of the one I made:
- Calories: 158
- Fat: 10g
- Carbs: 6.3g
- Protein: 7.2g
Chia Seed Pudding
2016-03-29 22:00:55
Serves 5
A nutritious overnight recipe that will make your mornings much easier.
Prep Time
5 min
Total Time
5 min
Ingredients
- 2 cups unsweetened vanilla almond milk
- 1/2 cup chia seeds
- 1/2 tsp vanilla extract
- 1/4 cup maple syrup
- 1/4 tsp cinnamon
Instructions
- Mix ingredients together except chia seeds
- Whisk in chia seeds
- Pour into glass container
- Put in fridge overnight or for at least 4 hours
Notes
- Be creative!
Adapted from Wellness Mama
Adapted from Wellness Mama
hungry and fit https://hungryandfit.com/
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