Archives

Behind the Scenes – Our Projects

2020 has been a whirlwind of a year for all of us. Some were, unfortunately, hit much harder than others and we’ve all had to adapt to uncertainty. It has given many us a chance to spend less time with some, and more time with others. It has given all of us the chance to spend more time with ourselves. While that has been a curse for some, it has been a blessing for others. 2020 has provided some of us the chance to hit the reset button and finish old goals, start new projects, and lighten our load. 

spacer

Milford’s On Third (Baton Rouge, LA)

When we were recently house hunting in Louisiana, we drove through the state capital of Baton Rouge. With a population of 1/4 million and the home to LSU’s ~30,000 students, you’d imagine the food between New Orleans and Lafayette (the heart of Cajun country) would be pretty good. It is. Unfortunately, there are a lot of very popular and extremely busy seafood restaurants and when you’re traveling, you don’t have time to wait for an hour or two. We didn’t even have enough time to find parking for those spots. After checking Yelp, we headed to the more historic downtown area, easily found a free parking spot in front of a beautiful church and walked in Milford’s on Third.

spacer
Anthony Bourdain

Remembering Anthony Bourdain

There truly are only a handful of individuals in the culinary world that truly brought something new to the table. One of those individuals, Anthony Bourdain, has left the table, and with that, a seat that will be extremely hard to fill. 

While I enjoyed cartoons and sports growing up like every other kid, I watched more food television than most kids my age. For Christmas, I’d ask my mom for microplanes, honey dippers, and other obscure cooking utensils to feel more like the chefs that I idolized on television. She’d let me help with food prep in the kitchen and might even let me make my own dish from time to time, knowing full well that it’d end up being inedible. (Note, I was VERY young when this started.) My fixation for in-the-kitchen cooking shows like Emeril Live, Good Eats, Two Fat Ladies and many others, over different channels, never completely faded, but after watching these for years and years, I need new inspiration. 

spacer

Our Honeymoon in Ireland

You may have noticed that we have been absent for a good bit here on the blog. However, if you follow any of our social media accounts, you would know it was because we were honeymooning in Ireland! Yes, we got married two years ago, but a late honeymoon is better than a non-existent one, wouldn’t you say? We had a 16-hour layover in Iceland since we flew WOW Air (more to come on that airline later), so we got to explore Keflavik very briefly. Then we were back on the plane, sleep-deprived and body-confused, and arrived in Dublin in the morning. Look at our map below to see our exact route–starting in Dublin and going north then counter-clockwise the WHOLE island. We’ll share with you pictures for now based on each location (of course we can’t show every little place, we did lots of driving and saw lots of things!), we hope you enjoy! 

Iceland

spacer
top travel tips

Our Top Travel Tips

We KNOW that you’ve seen a lot from us. Over the course of NEARLY 1200 posts/articles on the site, we’ve covered lots, but have stuck to our roots (food and fitness) for the most part. We’ve had guest posts from bloggers/writers all over the world and partnered with some really exciting companies (Silk; Optimum Nutrition) but there haven’t been many major changes. 

While we only want to boost the quality of our content (more innovative workouts and recipes!), we’ve also been considering and working on other projects lately. There will be transitions, but Hungry & Fit will never be forgotten and we’ll make sure it is here for years to come. With that being said, there has been a trend over the years, where we’ve continued to receive tons of questions related to…

TRAVEL!

top travel tips

spacer

Happy 1st Birthday, Hungry and Fit!

Happy Birthday to us! Happy Birthday to us! Wow! We made it one whole year of posting and you actually listened to us that whole time! Starting and continuing this blog has been an absolutely treasure for us and we appreciate our followers so much for their support and willingness to try new things. I can’t believe a whole year of blogging has gone by already! Time flies when you’re busy and having fun.

hungry&fit.3

photo 3 (16)

We originally started this blog to share our food and fitness knowledge and to discuss our journey–all which we’ve done with flying colors I believe. When we first started this blog, we were broke and jobless–using the public library to get our blogging needs done. Now we’ve moved to a new apartment (bigger and nicer than previous), gotten several jobs and moved up the chain in those jobs, becoming directors and coordinators of departments.

photo 1

Chris has Bell’s Palsy here…

Hungry and Fit! Our pose

Hungry and Fit! Our pose

We’ve been through some rough times and some great times and we’ve both grown in our first year here in Colorado. We’ve achieved great fitness goals and killer recipes. There was the point when we hit 1k followers, and now we’re up  to 1,500! We’ve expanded a great deal with different social medias in our Hungry & Fit NationWe’ve extended our services as personal trainers and become friends with other businesses. We get 400 views a day! Pretty good first year I’d say. And tons of “bonus kitty pics(obviously the best part of our posts).

photo 2

IMG_4075

And let’s look at the very first post we wrote…”Welcome to Boulder“. Awww, isn’t that cute! It’s fun to look back and see our journey from Day 1 to where we are. Fresh out from college (me anyhow–Chris was one year out), living on our own, and creating a life together. Pretty exciting stuff to think about. We’ve now surpassed a half million views and we are ecstatic about how well our blog has taken off. We’ve gotten some attention from sponsors and ad agencies, but we do this for the love of creation and helping others. And we plan to keep it that way.

photo 3 (1)

It’s a lot of work to blog every day (or so we try), but it’s something we think worth doing and we truly do enjoy it. You gotta do what you love and love what you do. But YOU guys help us keep going. So thank you so much for supporting us! And as always…stay hungry and fit! 

You might also like…

BONUS KITTY PIC

Sajah has become such a cuddle bug

Sajah has become such a cuddle bug

spacer