With Halloween coming up tomorrow, you want to make sure you and others around you are well-fed! Whether you are trick or treating, partying, giving out candy, or just enjoying yourself, a good meal is essential. That’s why Hungry and I have come up with the ultimate Halloween Soup. It’s really not as spooky as it sounds–well it is terrifyingly good, I suppose. Aaaand it doesn’t photograph well nor is it pretty at all, but remember LOOKS don’t matter when it comes to deliciousness. It’s a very simple recipe, but yields terrific results. It’s perfect for the autumn weather–will bring you warm, happy feelings as you slurp it down.
That’s one fine pumpkin
- 1 small pumpkin
- 3 ears corn
- Lots of water
- 1 small shallot
- 4 cloves garlic
- 2 oz ginger
- 1 cup Silk Coconutmilk
- 1/2 tbsp ground black pepper
- 1/3 tbsp salt
- 1/4 tsp cinnamon
- 1/4 tsp cumin
- 1/4 tsp ground nutmeg
- 1/3 tsp curry powder
- 1/3 tsp ground ginger
- 1/3 tsp garam masala
- 3 cardamom seeds
- Cube the pumpkin
- Fill a large pot with water and put pumpkin in. Bring to a boil then let simmer until tender
- Fill another pot and boil corn for 8 minutes
- Let corn cool and slice it off the cob
- Chop up garlic, ginger, and shallots. Put into a blender/food processor along with corn and pumpkin and blend until smooth
- Transfer mixture into pot and put on and simmer
- Add spices into mixture, stirring occasionally
Enjoy this Halloween with friends, family, and beyond. Remember to be safe, don’t drink and drive, and don’t let your little ones out without a full belly! No one likes hangry children (yes I said hangry)…or adults for that matter. So fill yourself with goodness and have a very Happy Halloween. And as always… stay hungry and fit!
This conversation is sponsored by Silk. The opinions and text are all ours.
