Tag Archives: festive

4th of July Dessert: Cannoli Dip

Independence Day (or July 4th…or 4th of July) is TOMORROW! Do you have something that you’re going to bring to that BBQ or party? No?! Well good thing you found us because I have a 4th of July-themed dessert that takes under ten minutes (perhaps under five minutes if you don’t diddle daddle in the kitchen like me). Who doesn’t love a cannoli? You know, the Italian dessert of creamy middle surrounded by pastry? It kind of looks like a rounded dessert taco. Anyhow, it’s one of our favorite desserts here at Hungry & Fit. However, we don’t have the time to make the dough, cook the pastry in its perfect shape, and then pipe the filling in. Let’s just skip to the good stuff–the filling!

I was watching The Kitchen one day on Food Network and the Sandwich King (Jeff Mauro) made this recipe. I changed it up a little bit and subtracted some sugar so that you can have a sweet treat for this 4th of July. Feel free to get creative with the toppings. I made it as red, white, blue as I could!

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Sweet Holiday Treats with Silk

It’s the most wonderful time of the year and you’ve worked your bottom off for almost twelve months! Now is not the time to deprive yourself… take full advantage of the Holiday Season and reward yourself for everything that you accomplished in 2014. Relax. Read. Watch a movie. Sit by the fire. Have holiday treats. You’ve earned it. Make a mug of hot chocolate, your favorite blend of coffee, or a cup of tea. But let’s make this one special. Before you put in your cream and sugar, try this different little something. 

Take your ice cube tray, walk over to the sink, and empty all the contents down the drain. (Or you can give it to your dog… Noke loves ice cubes!) Then, pull a carton of Silk Holiday Nog (or your favorite Silk product) out of the fridge and start filling those empty ice cube trays with the Silk! That’s right, we’re making these into Silk cubes. Let them sit overnight in the freezer and you’ll have a batch ready for your next favorite hot drink. Once you pour that boiling hot liquid into your container of choice, drop a Silk cube in, and enjoy. You know when you make a warm drink, that usually you make it too warm and you can’t start drinking it for a while? This is your quick fix! Cubes of iced deliciousness that will cool down your drink and make it taste better! Win win!

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Remember, you should make this your special treat. I love to put some ground cinnamon in the trays with Silk Vanilla Soy Milk and add that to my hot chocolate (milk-chocolate based). It always puts a smile on my face when I throw my feet up at the end of the day. So give this little treat a try this Holiday Season and let us know, below, how you make Silk your own. We love to hear everyone’s different combinations! For more ideas like this one, visit Silk’s Facebook page. They are constantly providing everyone with fun recipes and good lifestyle tips! Also, don’t forget to sign up for their newsletter–there are many chances to win tons of Silk products and more! Signing up is free and it’s worth all fifteen seconds it takes!


Watch them spin!

Watch them spin!

Look like marshmallows!

Look like marshmallows!

We hope you enjoy our idea of creating little special moments by creating Silk ice cubes and we hope you try them! Celebrating the Holiday Season is a great way to stay hungry and fit!

This conversation is sponsored by Silk. The opinions and text are all mine.