Tag Archives: Cookie dough

Chocolate Chip “Cookie Dough” Dip

I have been wanting to try this one for a while since my friend from college, Mary Katemade a batch and I got to try it. Oh, it is heavenly. I’m not sure if this is the recipe she used, but it’s what I based mine off of. Now this isn’t actually cookie dough, it kind of is more like cannoli cream. Chris isn’t all into sweets, so I knew I had to make this where I could bring it with others to share (bad news bears if I left it all for myself–helloooo tummy ache). So my cousin’s birthday get-together was last night and I decided to trial it then. I made it after we FINALLY caught up with our new obsession, Castle.



  • Prep Time: 15 minutes tops
  • Cooking Time: …none


  • almost 1/2 cup whipped butter
  • 1/3 cup brown sugar
  • 1 tsp vanilla extract
  • 1 cup mini chocolate chips
  • 7/8 cup powdered sugar 
  • 8 oz cream cheese 


  • Alright. Real simple. Let’s start by heating up a pot and throwing the butter in and then the brown sugar. Whisk it up until it bubbles, then put in the vanilla extract. Take off heat.

photo 2 (5)

  • Now in a medium-sized bowl, cream together the cream cheese and powdered sugar.

photo 3 (5)

  • Then add in the butter mixture. Then fold in the chocolate chips.
Finished product with some chocolate-covered pretzel thins

Finished product with some chocolate-covered pretzel thins

Yeah. It’s really simple. I would suggest serving it with something like pretzels. I tried using graham crackers but it was too sweet. I think the sweet and salty provides a nice balance. It is a sweet treat to enjoy with friends and family. Refrigerate if not using right away. And as always…stay hungry and fit!

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Nymeria loves Castle marathons because she gets great cuddle spots

Nymeria loves Castle marathons because she gets great cuddle spots

Need Some Protein? Whole-Wheat Peanut Butter Cookies

I know, I know, it’s a pretty cheap way of protein, but I had to catch your eye somehow. But maybe just the word ‘cookies’ would’ve done it. Hmmm…

Anyhow, this is a real easy recipe and takes no longer than 20 minutes (including prep time!). It’s great to have with a nice cup of tea (for me, Chai tea). I originally got the recipe from here, but as always, it’s altered. Take a peek below for ingredients and directions!


  • 1 cup of peanut butter (I used creamy natural)
  • 1 egg
  • 1/2 cup butter
  • 1/4 cup honey
  • 1/2 cup sugar
  • 1 1/4 cups of whole wheat flour
  • 1 tsp baking powder 


1. Preheat oven to 350 degrees

2. Mix the peanut butter, butter, honey, sugar, and egg til it’s smooth like…butter

3. Then stir in the whole-wheat flour and baking powder until blended in 

4. Make little balls out of the cookie dough and place them on the cookie sheet 

5. Place in oven for 13-15 minutes (depending on how you made the cookies)

6. Enjoy! 

Let us know if you enjoyed this recipe! We’d love to hear back from you. Cheers :)