Food

Enjoy the refreshing sweetness of a creamy and tasty Venezuelan Chicha

Rice is more than a staple food consumed by half of the world’s population. Affordability, easy cultivation, climate adaptability, and cooking versatility are just some features qualifying rice as the preferred grain of all.

Countless recipes where rice is the star are well-known worldwide. Its mild flavor makes it possible to use it in various dishes from the most common savory ones to incredible desserts.

Its versatility even allows creating delightful and refreshing drinks since its delicate flavor is the perfect base for pairing with herbs and other components.

You will be surprised by knowing the various rice drinks there are worldwide. You will be even more surprised to find out that you may have tried some of these drinks without perceiving rice among the ingredients.

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This is an easy, low-cal Mexican rice that you’ll probably want to make at home

When it comes to food, Mexican cuisine offers a wide variety of incredible dishes, most of them quite easy to make. However, before learning how to prepare Mexican rice, it is important to distinguish it from the Spanish version. 

A debate has been raised over the years, since Spanish rice is considered by many people as the original meal, while others claim it was the Mexicans who invented it. Fact is that knowing the differences will help you make both dishes properly.

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Learn how to make a genuine, full of Italian flavour Supplì alla Romana

 

Even though rice is not necessarily considered Italian, this country has become one of the largest producers of rice in the world and definitely made it clear that they can make the most of a cup of this versatile staple. That is why many recipes with rice as the main ingredient can be found, risotto being on top of this long list. But when it comes to the iconic Rome appetizersupplì makes number one position. Rice, tomatoes, cheese, olive oil, onions… add an Italian chef working the ingredients and, in short, nothing can go wrong. 

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Le Cafe Eblouir (Gretna, LA)

Hungry & Fit are typically on the wrong side of the Mississippi River when it comes to the fun, cute places to hang out and eat. New Orleans and even Metairie have most of those spots, with a few exceptions in Algiers. Fortunately, earlier this year, we received a covid-related blessing in disguise. A local pastry chef, who had worked in hotels, decided to open up her own cafe instead of fighting to find a job in the recently unpredictable hospitality industry. Feast your eyes on the treats inside Le Cafe Eblouir!

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Manitoba Harvest: Hemp Yeah Protein Powder Review

Back in December, we talked about Manitoba Harvest Hemp Yeah protein bars. Now, it is time to discuss their protein powder. You might not think that protein bars and powders for shakes have a lot in common, but these two are very similar. They both have robust and earthy flavors, but present some challenging textures for many. In short, their chocolate plant protein blend is incredibly thick and with larger serving sizes, it can be messy and hard to blend under normal circumstances.

Overall, it is a high-quality product, with a rich and earthy flavor, that would be ideal for someone who isn’t on a budget and is making their shakes in a larger blender at home. 

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Conor McGregor’s Nutritionist Shared Exciting Stuff to Stop Sugar Cravings

Conor McGregor’s dietitian ought to be the one to be able to advise you on how to curb your sugar cravings.

His name is George Lockhart, and he is a nutrition specialist advising top sporting heroes on what they can or can’t eat.

That’s why when it comes down to kicking your sugar habit once and for all it stands to reason that he is a man to trust.

Many resources raise an arguable statement that the white substance is more addictive than cocaine in every aspect and it’s pretty hard to quit.

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Why Nutrition is Vital For Fitness

Many people think regular exercise is the crux of all fitness, but it isn’t the only dictator of physical prowess. There’s an increasing focus on nutrition throughout the health and fitness world, as nutritionists are only beginning to unravel the important benefits that different eating habits and ingredients can bring to the table. What people eat actually has more of an impact on overall health and fitness potential than exercise. It’s important for weight loss, most specific sustained fitness programs and attentiveness to many diseases and health conditions. 

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Mike’s Mighty Good Craft Ramen (Food Review)

On a recent trip to the grocery, Fit noticed this product on the shelf and told me that she’d love to see me “tear it apart” on our YouTube channel. I don’t know why she was so skeptical of the product. Sure, we’d never heard of it or seen it before, but why not give it a fair chance? Unfortunately, due to my ravenous appetite, one day, I just ate them on the spot. By them, I mean one Beef Flavor Ramen Soup and one Chicken Flavor Ramen Soup. I was too lazy to setup my camera and I’m glad I didn’t because it became a bit more complex than anticipated. Mike’s Mighty Good Craft Ramen. Was it worth it? Yes and no.

This is chicken, thumbnail is beef

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Manitoba Harvest’s Hemp Yeah! (Protein Bar Review)

Oh no, here it is. Another protein bar review. Do they ever end? Truth be told, it seems like there is a never-ending supply of ready-to-eat protein snacks out there. It is hard staying on top of them all, but for us, it is important to know what exists because we’re asked for recommendations ALL THE TIME! We rarely find a product that is worthy of being coined innovative in any stretch of the imagination. When we do find innovative products, they’re not necessarily win-wins. For example, our review of Built Bar gave them credit for making a product that had a very strange texture. While we weren’t fans of it, we figured someone out there might be. Innovative? In a way. Enjoyable? Not for us. Enough of that old news though; what about Manitoba Harvest’s Hemp Yeah bar?

Attractive packaging

 

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How Your Diet Influences Your Good and Bad Habits

Eating right is one of those good habits that some people seem to stick to naturally while others struggle. But the truth of the matter is that good habits gain momentum. And the more good habits you have, the more good habits you’re likely to adopt. 

And if you’re looking to turn over a new leaf, diet is a great place to start. Good nutrition can actually have an impact on your ability or likelihood of adopting more good habits. 

In this post, we’re going to explore how your diet influences good and bad habits. 

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