Peanut Butter Oat Bars

This is such an easy delicious recipe. Mary Kate sent this recipe to me–I altered it a little bit and boy is it goooooood. And it’s such an easy recipe, I whipped it up extremely fast. And there’s no added sugar that you have to pour in, making them healthy little things full of protein. Look below for the recipe and directions. This is one you won’t want to pass up and you only need about 25 minutes to do it.

  • Prep Time: 7 minutes
  • Bake Time: 18 minutes



  • 1.5 cups of oats
  • 1/2 cup of all-purpose flour
  • 1/3 cup of agave nectar
  • 1 egg
  • 1/2 cup smooth peanut butter
  • small handful of chocolate chips 


  • Grease a baking sheet and pre-heat oven to 350 degrees
  • Mix the flour and oats together


  • Go ahead and put the wet ingredients in (the egg, peanut butter, and agave nectar) and mix
  • Fold in some chocolate chips


  • Spread out on the baking sheet
Ready to bake

Ready to bake

  • Bake in the oven for 15-18 minutes (mine took 18). You want it to bake until it starts to brown slightly

all done

  • Wait until completely cool to cut and serve.


peanut bars

Enjoy! And as always…stay hungry and fit!

16 Responses to "Peanut Butter Oat Bars"

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  1. marylouharris

    March 11, 2013 at 6:10 am

    Love this combination of ingredients. I’ve been looking for a replacement for my cookie cravings.

  2. jfgemini

    March 11, 2013 at 7:14 am

    I’m going to try this with a few alterations.

  3. Luisa Brown

    March 11, 2013 at 8:57 am


  4. AmyS

    March 11, 2013 at 4:30 pm

    these look great!

  5. test

    March 17, 2013 at 7:04 am

    Some truly superb blog posts on this web site , appreciate it for contribution.

  6. celestedimilla

    March 21, 2013 at 8:16 am

    This looks so easy and delicious, but I don’t eat eggs. I wonder if it would work with an egg replacer. I suppose I’ll have to try it. Thanks for the post!

    • hungryandfit

      March 21, 2013 at 10:33 pm

      Absolutely try it out!

    • active4nutrition

      March 22, 2013 at 4:08 pm

      you can try a flax egg and it worked for me! You just blend 1 tbsp of flax seeds and mix it with 3 tbsp of water and that is your egg

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